Meet the dedicated, creative, and curious individuals that make Ryn possible:
Chef Matthew Cooper
Chef/Owner
Paul Esterer
Co-Founder
Haley Bowman
General Manager
Tommy O’Connor
Chef
Kristine Irwin
Chef
Scotti Moody
Brand & Event Manager
Chloe Evans
Farm Manager
Dani Burke
Lead Line Cook
Mallory Glick
Farm Lead